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Bombay Chai Black Tea 20 Count Case

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Bombay Chai Black Tea 20 Count Case
$49.99

Availability: In stock

Whether you’re serving customers or just want to stock up on Revolution Tea’s Bombay Chai Black Tea, the 20 count case is the perfect solution. Each order comes 6 separate 20 count boxes for easy storage, giving 120 individual servings of one of the most unique and flavor packed chai tea blends available. The finest full leaf Assam black tea, cloves, nutmeg, cinnamon chips and ginger take tradition Indian chai to a new level for all your senses.

6 Pack Case of 20 servings per container

Caffeine Content
Ingredients
  • (EN) Chinese Black Tea (46%), Indian Assam Tea (15%), Indonesian Cinnamon Chips (12%), Indian Ginger Root (8%), Indian Cloves (5%), Indian Cardamom (<5%), Indonesian Nutmeg (<5%), USA Cinnamon/Ginger/Vanilla/Honey Flavors (<5%)
  • (NL) Chineze Zwarte Thee (46%), Indiase Assam Thee (15%), Indonesische Kaneelstukjes (12%), Indiaase Gember Wortel (8%), Indiase Kruidnagelen (5%), Indiase Kardamom (<5%), Indonesische Nootmuskaat (<5%), VSA Kaneel/Gember/Vanille/Honing Aromas (<5%)
  • (F) Thé Noir Chinois (46%), Thé Noir Assam Indien (15%), Des morceaux de Canelle Indonésien (12%), Racine de Gingembre Indien (8%), Clous de Girofle Indien (5%), Cardamome Indien (<5%), Nois de Muscade Indonésien (<5%), Arômes de Canelle/Gingembre/Vanille/Miel d’Etats-Unis (<5%)
  • (D) Chinesischer Schwarztee (46%), Indische Assam Tee (15%), Indonesische Zimtstückchen (12%), Indische Ingwer Würzel (8%), Indische Nelken (5%), Indische Kardamom (<5%), Indonesische Muskatnuss (<5%), VSA Aromen von Zimt/Ingwer/Vanille/Honig (<5%)
  • (ES) Té Negro Chino (46%), Té negro de Assam Indio (15%), Trozos de Canela Indonesio (12%), Raíz de Jengibre Indio (8%), Clavos Indio (5%), Cardamomo Indio (<5%), Nuez de Moscada Indonesio (<5%), Aromas de Canela/Jengibre/Vainilla/Miel d’Estados Unidos (<5%)
Reviews

1 Item(s)

1 Review(s)
J
James
July 3, 2017
Great chai
The Bombay Chai is excellent, our favorite variety. Full flavor with just the right blend of spices.